| Gourmet Mixed Hors d'oeuvres(min.2
persons) |
| Gambei (Seaweed) |
| Crispy Prawn Rolls |
| Stuffed Crab Claws(min.2 per)
|
| Prawn with Sesame
on Toast |
| Crispy Spring Rolls |
| Steamed Scallops in Shells in
Black Bean Sauce |
| Fried Peking Dumplings |
| Dumplings in Hot Red Pepper Sauce |
| Barbecued Spare Ribs in King
Do Sauce |
| Mussels in Black Bean Sauce |
| Deep Fried Snow Prawn Balls (min.2) |
| Salt & Pepper Shrimps |
| Quick Poached Shrimps Served
with Sauce |
| Butterfly King Prawns (min.2
) |
| Bon Bon Chicken topped with Peanut
Sauce |
| Szechwan Sliced Pork with Garlic/Chilli
Sauce |
| Sliced Roast Duck with Bean Sprouts |
| |
VAT included
/ Service Charge 12.50% will be added to your bill
|
